Magic Shell® Dipper Pops

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Prep Time: 5 minutes + 2 hours freezing time
Yield: 1 pop

Ingredients

  • 3 tbsp (45 mL) Smucker’s® Magic Shell® Chocolate Flavoured Topping
  • ½ cup (125 mL) vanilla ice cream or frozen yogurt, softened
  • Sprinkles

Directions

  1. Place 1 tbsp (15 mL) chocolate flavoured topping on the bottom of 4 oz disposable cup.
  2. Top with ½ of ice cream, insert wooden stick and then top with 1 tbsp (15 mL) of topping, remaining ice cream and remaining topping.
  3. Freeze until firm, about 2 hours.
  4. Cut cup away from ice cream and roll in sprinkles to garnish.