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This recipe makes enough stuffing for 4 game hens or 1 large chicken. The recipe can also be doubled for turkey.
Prep Time: about 35 minutes Cooking Time: 75 minutes
Rating:
Prep Time: 10 minutes Cooking Time: 25 minutes
When a whole turkey is just too much, try our orange-mustard glazed turkey breast stuffed with cheese, herb and mushrooms.
Prep Time: 15 minutes Cooking Time: Total: 70 minutes
Apricot jam, grainy mustard, soy sauce and garlic are blended into a thick, slightly sweet basting glaze for pork or chicken.
Prep Time: 5 minutes Cooking Time: about 1 hour
A sweet and tangy sauce does double duty as a glaze and dipping sauce in this juicy pork recipe. Great on the barbecue, too!
Prep Time: 10 minutes Cooking Time: 40 minutes
An authentic tasting sweet & sour sauce that makes flavourful Chinese food possible right from home. Say goodbye to delivery!
Prep Time: 15 minutes Cooking Time: 15 minutes
Sesame oil and soy sauce transform our Homemade Plum Sauce into the perfect stir-fry sauce for rice and mixed veggies.
Prep Time: 15 minutes
Sticky, spicy and 100% finger-licking. Our Spicy Apricot Wings will keep the game crowd on the edge of their seats.
Prep Time: 10 minutes Cooking Time: 30 minutes
When baked in the oven, whole heads of garlic become buttery soft, sweet and caramelized. Try some in this potato salad.
As an appetizer or main course, these zesty grilled pork satays are sure to please. Soak skewers in water to avoid burning.
Prep Time: 25 minutes
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