Not a member? To save, rate, and share recipes
With a hint of both sweet and sour, this sauce will delight kids. Serve with grilled chicken, fish fillets or pork chops.
2/3 cup (150 mL) Smucker's® No Sugar Apricot Spread1 tbsp (15 mL) lemon juice1 tsp (5 mL) prepared mustard1/2 tsp (2 mL) grated lemon peelpinch salt
1. In small saucepan, combine all sauce ingredients; heat until bubbly. Serve sauce with fish.
Scrumptious as a sandwich spread or served as a dip with roast pork, chicken, ham or turkey.
Prep Time : 5 minutes Makes : 1 cup (250 mL) glaze Rating :
This sauce comes together in minutes and is fresh and tasty topping for chicken, pork, shrimp or meatballs.
Prep Time : 5 minutes Makes : 1 3/4 cups (475 mL) - Serves 4 Rating :
When fresh local strawberries arrive, feast on them with this addictively simple dip. Also delicious with bananas and apples.
Prep Time : 5 minutes Makes : 1 1/2 cups (375 mL) dip Rating :
You'll need Adobe® Reader to view recipes.
Not a member? To bookmark and comment on recipes
