Chicken Rice Salad with Orange Dressing

Ingredients:

1 lb (500 g) boneless chicken breasts
3 1/2 cups (875 mL) cooked wild rice
1 cup (250 mL) sliced green onions
1 cup (250 mL) seedless red or green grapes, halved
1 cup (250 mL) Smucker's® No Sugar Added Orange Fruit Spread
1/3 cup (75 mL) raspberry or red wine vinegar
1 tbsp (15 mL) grated orange zest
1/4 tsp (1 mL) salt
Lettuce
Pecan halves (optional)

Directions:

1. Cook the chicken breast. Cool and cut in 1/2” (1 cm) strips. In a large bowl, combine chicken, rice, green onions and grapes. Toss to mix.
2. In a small bowl, mix orange spread, vinegar, orange zest and salt. Pour over chicken mixture and mix well.
3. Serve salad on lettuce lined plates. Sprinkle with pecans if desired.

Note:

1. Try the dressing on a mixed greens salad.
2. Replace chicken with smoked turkey, ham or cooked shrimp.

Featured Products:

Smucker’s^® No Sugar Added Orange and Concentrated White Grape Juice Spread