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Mini Blueberry Tarts

Mini Blueberry Tarts

Vanilla pudding, Smucker’s® Pure Blueberry Jam and frozen tart shells help make this dessert a winner any night of the week.

Prep Time: 5 minutes
Freezing : not recommended
Makes: 12 tarts

Ingredients:

3.5oz (99g) 3 cups of prepared vanilla pudding
1/3 cup (75mL) Smucker’s® Pure Blueberry Jam
2 tbsp (30mL) lemon juice
2 tsp (10mL) lemon zest
12 mini tart shells (2 ½”/6cm), baked and cooled
Whipped cream for garnish, optional

Directions:

1. Combine first 4 ingredients in small bowl. Spoon into prepared tart shells. Chill 2 hours and garnish with whipped cream, if using.

Featured Products:

Smucker’s® Pure Blueberry Jam
Smucker’s® Pure Blueberry Jam

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Recent Comments:

Review on 11/14/2009 2:26:00 PM by MARGARET

also good with raspberry jam

Review on 11/13/2009 5:03:00 PM by BIll

Tarts

Review on 11/13/2009 11:07:00 AM by T

Any Fruit JAM

Review on 11/12/2009 9:00:00 PM by Barry

good flavor

Review on 11/12/2009 8:10:00 PM by Mireille

Blueberry tarts

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Recipe Booklet Download

Smucker's Wake Up Your Breakfast booklet Smucker's Wake Up Your Breakfast booklet Smucker's Wake Up Your Breakfast booklet Smucker's Wake Up Your Breakfast booklet Simply Homemade Fall 08 booklet

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