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Peanut Butter Breakfast Bars

Peanut Butter Breakfast Bars

Prep Time: 4 minutes
Cook Time: 90 seconds + refrigeration
Freezing : Excellent
Makes: 16 bars

Ingredients:

½ cup (125 mL) Adams® 100% Natural Creamy Peanut Butter
½ cup (125 mL) Smucker’s® Simple Blends™ Summer Fruit Fruit Spread
1 ½ cups (375 mL) Robin Hood® Quick Oats
½ cup (125 mL) prepared trail mix

Directions:

1. Line an 8” pan with foil or parchment paper.
2. Place peanut butter and fruit spread in large microwaveable bowl.
3. Microwave on high, 80-90 seconds or until hot.
4. Remove and stir. Mix in oats and trail mix. Carefully press into pan (mixture will be warm).
5. Refrigerate overnight, or until firm.
6. To serve, cut into 16 bars.
7. Store in the fridge up to 1 week.

Featured Products:

Robin Hood® Quick Oats

Robin Hood® Quick Oats

Smucker’s® Simple Blends™ Summer Fruit Fruit Spread

Smucker’s^® Simple Blends™ Summer Fruit Fruit Spread

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Recent Comments:

Review on 11/2/2012 12:19:00 AM by Monique

jUST MADE THESES CANT WAIT TILL THE MORNING FOR THE KIDS TO TRY SOO EXCITED IT ONLY LITTERALLY TOOK 5 MIN CLEANUP INCLUDED:)

Review on 4/20/2012 9:14:00 PM by Katherine

Very simple to make and the whole family enjoyed these squares. A bit sticky patting them in the pan and we stored them in the fridge but delicious just the same! Easy!

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Nutritional Information
Servings Per Recipe
1 Bar (1.1 oz)
Calories	124
Protein	4.1 g
Fat	6.2 g
Carbohydrate	16.6 g
Fibre	1.7 g
Sodium	41 mg
Cholesterol	0 mg

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