Peachy Pizza with Goat Cheese and Prosciutto

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Smucker's® Pure Apricot Jam
Smucker's® Pure Apricot Jam
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Arugula
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Goat Cheese
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Pizza Crust
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Prosciutto

Try this pizza full of fruity pizzazz. Spread Smucker's Pure Apricot Jam on prepared pizza crust. Top with goat cheese and prosciutto. Bake at 375°F for 10 to 12 minutes until heated through, and top with arugula.

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