Salted Caramel Latte

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Prep Time: 5 minutes
Yield: 2

Ingredients

  • 1 cup (250 mL) hot brewed Folgers® Black Silk® Coffee
  • 1/3 cup (75 mL) Carnation® 2% Evaporated Milk
  • 1/4 cup (50 mL) Smucker’s® Sundae Syrup™ Caramel Flavoured Syrup, plus additional for garnish
  • Whipped cream
  • 1 tsp (5 mL) coarse sugar mixed with ¼ tsp (1 mL) coarse salt

Directions

  1. Combine coffee, milk and caramel flavoured syrup in coffee cup.
  2. Garnish with whipped cream, syrup, and coarse sugar mixture.
    3. Disclaimer
  3. Carnation is a trademark of Société des Produits Nestlé S.A., used under license.