Spicy-Sweet Tortilla Spirals

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Prep Time: 30 minutes
Chilling Time 1 hour or overnight
Yield: about 50 pieces

Ingredients

  • 1 package (250 g) cream cheese, softened
  • 1 red pepper, seeded and chopped
  • 2 green onions, chopped
  • 1/3 cup (75 mL) Smucker’s® Pure Peach Jam
  • 1 tsp (5 mL) grated orange rind
  • 1/2 tsp (2 mL) cayenne pepper
  • 5 large flour tortillas
  • 2/3 cup (150 mL) chopped toasted pecans

Directions

  1. In bowl, beat cream cheese until smooth. Stir in red pepper, onions, jam, orange rind and cayenne.
  2. Spread about 1/2 cup (125 mL) of cheese mixture on each tortilla, then sprinkle each with 2 tbsp (30 mL) nuts.
  3. Roll up tortillas in jelly-roll fashion and wrap in plastic wrap.
  4. Refrigerate for at least 1 hour or overnight.
  5. To serve: unwrap and slice into 1/2 inch (1 cm) thick slices, discarding ends.