Baked Egg Cups with Toast
6
Rating(s):
Prep Time:
8 minutes
Cook Time:
14 minutes
Yield:
4 servings
Ingredients
- 12 slices deli style ham
- 1 ½ cups (375 mL) Egg Creations™ Original Liquid Eggs, well shaken
- 3 tbsp (45 mL) low fat shredded cheese
- 2 oz (60 g) finely chopped spinach
- 6 slices of toast, cut into triangles
- Smucker’s® Pure Strawberry Jam
Directions
- Preheat oven to 400°F (205°C). Line 6 muffin cups with 2 slices of ham each. Fill with about ¼ cup (60 mL) egg creations. Sprinkle with cheese and spinach. Bake 13-14 minutes or until puffed and firm. Let stand 1 minute. Serve with toast spread with strawberry jam.
Tips
- Relax and enjoy your weekend with a warm cup of Folgers Gourmet Selections® Mocha Swirl Flavoured Coffee.