Sweet & Salty Caramel Crunch Sundae

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Prep Time: 5 minutes
Yield: 1 sundae


  • 3 tbsp (45 mL) Smucker’s® Sundae SyrupTM Caramel Flavoured Syrup, divided
  • Sea salt or kosher salt to taste
  • ½ cup (125 mL) vanilla ice cream or frozen yogurt
  • ⅓ cup (75 mL) caramel popcorn


  1. Alternate layers of caramel flavoured syrup, salt and ice cream in parfait dish.
  2. Top with popcorn and end with syrup.


  1. For a chocolate variation of this delicious recipe, click here.