Multigrain Blueberry Breakfast Bowl
1
Rating(s):
Prep Time:
1 minute
Cook Time:
80 seconds
Yield:
1 ¼ cups (300 mL)
Freezing:
N/A
Ingredients
- ¾ cup (175 mL) water
- ⅓ cup (75 mL) Robin Hood® Quick Oats
- 1 tbsp (15 mL) whole flax seeds
- 1 tbsp (15 mL) wheat bran
- 2-3 tbsp (30-45 mL) Smucker’s® No Sugar Added Blueberry Fruit and Concentrated White Grape Juice Spread
- 2 tbsp (30 mL) frozen blueberries
- 1 tbsp (15 mL) sliced almonds
Directions
- Combine first 4 ingredients in medium bowl.
- Cover with plastic wrap and microwave on high, 50-80 seconds or until desired consistency.
- Stir in fruit spread and berries, then garnish with additional berries and almonds, if desired.