Apricot Lemon Sauce
2
Rating(s):

Prep Time:
5 minutes
Cook Time:
3 minutes
Yield:
2/3 cup (150 mL)
Ingredients
- 2/3 cup (150 mL) Smucker's® No Sugar Added Apricot Fruit and Concentrated White Grape Juice Spread
- 1 tbsp (15 mL) lemon juice
- 1 tsp (5 mL) prepared mustard
- 1/2 tsp (2 mL) grated lemon peel
- pinch salt
Directions
- In small saucepan, combine all sauce ingredients; heat until bubbly. Serve sauce with fish.