New York Style Turtle Cheesecake

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Prep Time: 5 minutes
Yield: 8 servings
Freezing: not recommended

Ingredients

  • 1 (600g) purchased, frozen cheesecake, thawed
  • 1 bottle (334mL) Smucker's® Microwaveable Hot Fudge Topping
  • 1 cup (250mL) toasted pecans, chopped
  • 1 jar (250mL) Smucker's Butterscotch Flavoured Topping
  • Whipped Cream for garnish, optional

Directions

  1. Cut cheesecake into wedges. Drizzle with hot fudge sauce, pecans and butterscotch topping. Garnish with whipped cream.